If you’re looking for a crisp and green way to stay refreshed, Spinach Cucumber Detox Juice is a simple, plant-based beverage that brings a fresh twist to your daily hydration. It’s easy to make and filled with naturally light, garden-inspired flavors.
Why Spinach and Cucumber?
Spinach offers a smooth, earthy base that’s rich in leafy green flavor, while cucumber adds a cool, crisp taste with high water content. Together, they create a revitalizing drink that’s perfect for warm weather, light meals, or anytime you want a refreshing break.
Simple Ingredients
To make this green juice at home, you’ll need:
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1 cup fresh spinach leaves (washed)
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½ cucumber (peeled if preferred, chopped)
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Juice of ½ lemon (optional, for a zesty finish)
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½ green apple (optional, for a hint of sweetness)
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¾ cup cold water or coconut water
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Ice cubes (optional)
How to Make Spinach Cucumber Juice
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Add all ingredients to a blender.
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Blend until smooth.
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Strain through a fine mesh sieve or cheesecloth for a smoother consistency.
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Pour into a glass, add ice, and serve chilled.
Why You’ll Love It
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Light and Crisp: A clean-tasting drink perfect for any time of day.
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Naturally Green: Made from whole, real ingredients—no additives.
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Customizable: Easy to adapt based on your taste preferences or what’s in your fridge.
Optional Add-Ins
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A few mint leaves for a refreshing herbal touch
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A small slice of fresh ginger for a spicy kick
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A handful of parsley for added flavor depth
Disclaimer: This article is for general information only and does not constitute medical or nutritional advice. For personalized guidance, consult a qualified healthcare professional.
